内容简介

书名:The Food of Asia
出版社:Periplus Editions
作者:Kong Foong Ling, Ming Tsai
出版年份:2002
电子书格式: pdf
简介:Discover the diverse culinary traditions of Asia with this comprehensive cookbook. “The Food of Asia” by Ming Tsai offers insights into Kong Foong Ling’s recipes, providing a rich and authentic exploration of Asian flavors. Perfect for home cooks and food enthusiasts seeking to expand their palates, the book presents traditional techniques and regional variations. Delve into a world of spices, sauces, and ingredients, and create your own Asian culinary masterpieces.
ISBN:9780794601461, 97814

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