The Cook’s Book ： Techniques and Tips from the World’s Master Chefs（Jill Norman; Lucy Heaver; Caroline Reed; Frank Ritter）（DK Pub 2005）epub,mobi,azw3,pdf格式kindle电子书下载，作者：

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书名
The Cook’s Book ： Techniques and Tips from the World’s Master Chefs（Jill Norman; Lucy Heaver; Caroline Reed; Frank Ritter）（DK Pub 2005）

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书名：The Cook’s Book : Techniques and Tips from the World’s Master Chefs
出版社：DK Pub
作者：Jill Norman; Lucy Heaver; Caroline Reed; Frank Ritter
出版年份：2005
电子书格式： pdf
简介：Master the art of cooking with “The Cook’s Book.” This comprehensive guide, written by renowned chefs Jill Norman, Lucy Heaver, Caroline Reed, and Frank Ritter, offers a wealth of techniques and tips. Discover culinary secrets from the world’s best, perfect for aspiring chefs and experienced cooks alike. Learn essential cooking methods, ingredient combinations, and plating strategies to elevate your culinary creations. From classic dishes to innovative recipes, this DK Pub book is your ultimate resource for culinary excellence. Dive into a world of flavor and technique with this essential guide to cooking.
ISBN：9780756613020, 07566