内容简介

书名:New Persian Cooking: a Fresh Approach to the Classic Cuisine of Iran
出版社:I.B. Tauris
作者:Dana-Haeri, Jila;Ghorashian, Shahrzad;Lowe, Jason
出版年份:2014
电子书格式: pdf
简介:Explore the vibrant flavors of Iran with “New Persian Cooking.” This cookbook offers a fresh perspective on classic Persian cuisine, providing modern twists on traditional recipes. Authors Dana-Haeri, Ghorashian, and Lowe guide you through authentic dishes, from flavorful stews to delicate pastries. Learn culinary techniques, understand the rich history of Iranian food, and impress your guests with delicious, authentic meals. Perfect for both novice and experienced cooks, this book is a must-have for anyone interested in Persian food and culture. Discover new culinary adventures and expand your cooking horizons.
ISBN:9780857719553, 97818

下载地址

猜你喜欢

大家都喜欢

热门推荐